Peach & Apple Cobbler

Self cooking photograph


fresh peaches 2 cups, sliced




apples 2 - peel, core & sliced




sugar 1 cup + 1tsp




ground cinnamon 1tsp




lemon juice 1tbsp




butter 1/2 cup, melted




all purpose flour 1 cup




baking powder 2tsp




egg 1




milk 3/4 cup




salt 1/4tsp











Method:












Pour the melted butter in an almost 9x13 baking dish and set aside.








In a pan, add the peaches, apples, 1tsp of sugar, cinnamon and lemon juice; mix well. 







Bring it to 1 or 2 boils then turn off the heat and set aside.









In another bowl, mix together the flour, baking powder, salt and 1 cup of sugar. 







Now add milk and egg; and stir well to combine.










Pour this batter over the butter evenly and carefully.










Spread out the cooked peaches and apples mixture over the top of the batter.

(Note: Do not mix them together just leave as it is) 










Bake in a preheated oven at 180 C for about 40 to 50 minutes or until golden brown. 







Serve either hot or cold.











Serves 6 to 8.












2 comments:

  1. very simple and easy to find ingredients...
    Might have to try it. :))

    ReplyDelete
    Replies
    1. Yes indeed! and you will also find it very mouth watering. My husband loves it so i make this (must)once in two weeks :) Usually I make it with only peaches. Enjoy!

      Delete

Thank you:)