Chocolate Chip Cookies

chocolate bar	150g
pastry flour	1cup
baking powder	1/2tsp
baking soda	1/2tsp
salt	1/2tsp
rolled oats	1cup
unsalted butter	1/2 cup, melted
sugar	1cup, leveled
egg	1, large
vanilla essence	1-1/2tsp
brown sugar	1/4cup
Method:
Preheat your oven to 350F degrees and line a couple baking sheets.
Finely chop or grate the chocolate bar but no big chunks.
In a bowl, whisk together the flour, baking powder, baking soda, salt, oats and grated chocolate and set aside.
Beat the butter and sugar until fluffy.
Now beat in egg, mix well and then add vanilla essence, beat again.
Add the flour mix and mix well until all the ingredients become together into a dough.
Scoop out the dough in exact, level teaspoons and roll each into a ball shape.
Place 2 inches apart on your baking sheets.
Flat each ball into a thin, round patty with two fingers.
Now sprinkle brown sugar (a pinch) on each cookie.
Bake for 9 minutes or until cookies are golden.
Remove from oven and cool before serving.